Unveiling the Culinary Secrets of Ungheni

If you’re searching for a small and calm destination in Moldova, look no further than Ungheni. Are you ready for a culinary tour to Moldova with Eatagram?

Ungheni is located along the left bank of the Prut River and benefits from its beautiful location and rich agricultural heritage. The nearby farms provide the city’s restaurants with fresh seasonal produce, while the river offers a wealth of freshwater fish.

The local food scene has been significantly influenced by the neighboring countries. This resulted in its multicultural diversity with a backdrop of Moldovan authenticity.

Wondering what to try first? Why not explore Moldovan traditional fare.You absolutely should try sarmale, delicate cabbage rolls filled with minced meat, rice and spices. If you prefer substantial meals, go with tochitură, the Romania-inspired stew in a thick gravy. Don’t forget to taste Mămăligă, a cornmeal porridge, as a popular side dish.

For foodies who prefer going beyond Moldovan authentic cuisine, local restaurants offer a variety of international specialties. Take a chance to savor Turkish kebabs and Ukrainian borshch.

If you’re a street food enthusiast, choose from an array of appetizing snacks. Try plăcinte, flavorful pastries filled with cheese, potatoes, or cabbage, which are a perfect pick-me-up.Take a chance to luxuriate in mici, delicious grilled sausages.

Be sure to taste Moldovan wines. They’re soft and flavorful and pair perfectly with your dinner.

The culinary scene of Ungheni embraces restaurants and coffee shops with stylish interiors, providing a cozy and relaxing atmosphere. Most of them have openair sitting areas offering dining al fresco opportunities. Here’s to your culinary adventure in Moldova!

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Events à Ungheni