The Culinary Paradise of Ruse

What if Bulgaria isn’t just about the sea? Visit Ruse and know Bulgaria better with Eatagram.

Situated along the banks of the Danube River, Ruse benefits from its locations and offers its guests astounding al fresco experiences and unforgettable impressions.

Wondering what to try first? Start with Ruse's iconic dish – shkembe chorba. It’s a rich soup with tripe, vegetables, and spices. Local restaurants serve it piping hot with a drizzle of vinegar and crushed red pepper flakes.

Meat enthusiasts will luxuriate in kavarma. This meat specialty includes delicate chunks of pork or chicken, cooked with onions, peppers, and tomatoes. It’s traditionally seasoned with thyme and paprika and served with rice or potatoes.

If you’re a pastry enthusiast, be sure to try the famous banitsa. This flaky pastry is filled with cheese, eggs, and sometimes spinach or meat. Pair your banitsa with a glass of Bulgarian yogurt.

As for beverages, we recommend that you go with rakia, a traditional Bulgarian fruit brandy made from plums, grapes, or apricots. It goes perfectly with any meal. Local wines are absolutely noteworthy. In our experience, they pair perfectly with fruits and meat

Whatever you choose, Ruse will impress you with its hospitality, charisma and exceptional authenticity of its food and drinks.

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Events à Ruse