Exploring The Gastro Culture Of Hong Kong

Isn’t it time to change the scenery and visit Hong Kong? Let Eatagram be your culinary guide!

Did you know that the hustle and bustle of a huge megacity can be a hub for centuries-old culinary traditions? Explore the city’s culinary scene and discover its gastronomic wonders and multicultural specialties.

If you fancy an assortment dish similar to Turkish meze, start with dim sum. It’s a delicious medley of one bite dishes, including steamed dumplings, buns, and pastries. You can share dim sum with friends or family.

For poultry enthusiasts, the iconic local roast goose is a must-try. This unparalleled roasted goose has a slightly sweet taste and smells like heaven. Locals enjoy it with rice or noodles. So filling and appetizing!

Be sure to save room for desserts and try the iconic egg tarts or the refreshing and healthy mango pomelo sago with coconut milk and sago pearls.

As China is the cradle of tea culture, be sure to luxuriate in Chinese classic teas, Hong Kong style milk tea and the iconic bubble tea.

We promise, Hong Kong will impress you with its rich gastro culture.

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