Tasting The Iconic Delicacies Of Hamilton

If you’re seeking an exquisite dining experience by the river in New Zealand, come to Hamilton and explore its gastro culture with Eatagram.

Hamilton, a beautiful island city in the North Island, boasts breathtaking views and unique cuisine. Its restaurants, with their terraces overlooking the picturesque river banks, offer unparalleled al fresco dining.

Not sure what to taste first as you arrive in Hamilton? We absolutely recommend that you choose local beef and lamb specialties, as local restaurants promote the farm-to-table approach, ensuring the high quality of meat.

We’re more than sure you would like to explore the indigenous cuisine of Māori. Hāngī is the distinctive New Zealand Māori method of cooking food over heated rocks in an underground pit oven. You’ll never see anything like that in any country. And we absolutely recommend that you try the potato bread rewena paraoa or kina.

If you tend to go beyond the traditional cuisine, the city’s culinary scene is rich in restaurants offering Italian, Japanese, Indian and other national dishes.

Hamilton stands out with its beer and cider culture. Be sure to visit the famous Good George Brewing and Zeffer Cider and take a tour around these breweries to witness the brewing process and sample their best beers and ciders paired with delicious pub grub. Here’s to your fabulous time in Hamilton!

If you’re a coffee addict, explore the local thriving café culture and enjoy aromatic and robust artisanal coffee.

Come to Hamilton and enjoy a laid-back dinner with a backdrop of the beautiful river Waikato River.

Explore more with Etagram!

Events à Hamilton