A Culinary Adventure In The Mountains Of Chiang Mai

Chiang Mai is the right destination for food enthusiasts who are fond of Buddhist temples. Let’s explore the city’s culinary heritage with Eatagram.

Located in the mountains of northern Thailand, Chiang Mai mesmerizes with breathtaking mountain views, majestic centuries-old pagodas and Buddhist temples, and incomparable national cuisine.

Not sure what to start with? We really recommend that you try the iconic dish Khao Soi. It’s an amazing curry noodle soup with coconut milk broth. It’s served with shallots, lime, and pickled mustard greens.

Another must-try specialty is nam prik noom. This Northern Thai chili dip sauce is an incredible side dish for Thai eggplants and flatbread.

Are you a sausage enthusiast? Be sure to taste the traditional grilled sai ua, infused with lemongrass, turmeric, and kaffir lime. Absolutely worth trying!

Noodle lovers will indulge in khanom jeen nam ngiaw, tomato noodles with Northern Thai curry. This specialty typically features pork or beef.

On a hot day in Chiang Mai, be sure to cool off with cha yen iced tea or nam ma muang, freshly squeezed mango juice. We adore the refreshing herbal lemongrass tea cha Takrai.

Explore more with Eatagram!

Events à Chiang mai