A Gourmet Adventure In Cebu City

Are you making your way to the oldest city of the Philippines? Let Eatagram be your culinary guide in Cebu City.

Cebu City, a big sea port of the Philippines, benefits from its prime coastal location and beckons travellers with breathtaking ocean views, unique historic sites, and its rich gastro cultural heritage.

We’ll start exploring the food scene of Cebu City with its iconic dish lechon, roasted pig. It’s crispy outside and very delicate inside. Infused with local herbs and spices, it tastes like heaven.

As the city boasts daily fresh catches from the surrounding seas, seafood is a staple of the city’s diet. If you prefer seafood, be sure to sample grilled tuna belly and seafood kinilaw. These dishes are typically garnished with puso, coconut leaves stuffed with boiled rice.

If you’re a fan of street food, you’ll feel at home. Take a chance to try chorizo, isaw, and ngohiong rolls. Don’t forget to fetch a spicy dipping sauce.

When it gets hot in Cebu City, cool off with a glass of fresh coconut water called buko juice or luxuriate in the iconic yogurt based dessert ginataang halo-halo with a coconut flavor.

Whatever you opt for, Cebu City will give you an unparalleled dining experience as a culinary souvenir from the Philippines.

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Events à Cebu city