Xiang Guo Bakery and Cake House Bakery à Mersing

Name: Xiang Guo Bakery and Cake House
Address: Jalan Dato Mohd Ali, Mersing, Malaysia
Telephone: 6077995187
Rating: 4.4

Propriétaire non enregistré

Xiang Guo Bakery and Cake House

Commentaires

#31 Depuis 157 à Mersing

8.8

89 Revoir

Ambiance

8.8/10

Nourriture

8.8/10

Intérieur

8.8/10

Des prix

8.8/10

Service

8.8/10

Plus de détails

Prix & Cuisine

$$ Bakery

Type de restaurant

Bakery

Caractéristiques

Wheelchair Accessible

Information

Jalan Dato Mohd Ali, Mersing, Malaysia

Voir l'itinéraire

Notation

Excellent

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

w'alp a

Source:

10 months ago

By KL standard, their food is ok (9/10), price also standard. It is the best cake cafe (beside this shop also got another good restaurant) in Mersing, it is my 2nd visits or a must visit when I come mersing. hahaha, not many good food in cozy aircon in mersing

virtuosok

Source:

5 years ago

Likely one of the cleanest eateries in town (the backyard casts some doubt on this statement, but I digress). Good choice of food and snacks. Fast service. WiFi available. Perfect place to kill some time waiting for a ferry.

David Oon

Source:

4 years ago

Nice Portuguese tart. Freshly made, smooth, creamy and sweet on the inside, and crisp on the sides. Kopi just so so.

Dean Ratcliffe

Source:

5 years ago

This place is a three in one shop, I was looking for a restaurant and thought this was just a cake house, but it’s that a coffee shop and a restaurant too. Fantastic selection I had dinner, desert and drinks and I’m coming back for breakfast!

Xin Yi Ang

Source:

A year ago

I wish I can rate more than 5 stars! Their Portuguese Tarts and cakes are simply the best. 10/10 with very reasonable and cheap price 👍🏻👍🏻👍🏻👍🏻👍🏻 Definitely a happy returned customer

Regina J Soh

Source:

3 years ago

The kampong fried rice is different from those in KL. Tasted like Chinese fried rice but the flavour is amazing. It has that 'wok hei' that is rare nowadays. Their coconut buns were so soft and the coconut filling is moist and just sweet enough. Still delicious after 2 days. The only negative thing was that the black coffee was a little diluted.