Uncle Bob’s Smoke Shack Restaurant à Centreville

Propriétaire non enregistré
Commentaires
#108 Depuis 157 à Centreville
7.2
19 Revoir
Ambiance
7.2/10
Nourriture
7.2/10
Intérieur
7.2/10
Des prix
7.2/10
Service
7.2/10
Plus de détails
Prix & Cuisine
$ International
Type de restaurant
Restaurant
Commentaires
19 commentaires
Notation
Tri
Date
Dater de - Date de
I tried the restaurant for the first time, I ordered a fried pork chop sandwich that looked appetizing. However, upon further inspection, I noticed that there were blood clots in the meat. It is important to note that pork needs to be cooked thoroughly to an internal temperature of 160-165°F or higher, as undercooked pork can lead to serious health risks. I am grateful that I discovered this before consuming the sandwich, as it could have resulted in a foodborne illness. It is essential to exercise caution when consuming pork and ensure that it is cooked properly to avoid any potential health hazard Food: 1
Searching for meatloaf, I found this place. I was the only customer, which was a shame because the food was tasty and a decent price. My meal was meatloaf with two side items and a roll. They had table service and did their best to give me great service. Soul food and BBQ from an Indian cook. Ok, there was a spice in the meatloaf I couldn't quite identify, but it was good. Service Dine in Meal type Dinner Price per person $10–20 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes Meat Loaf
The fried whiting is amazing, cooked perfectly, and soul food style. The baked mac and cheese and string beans was delicious. The restaurant is new and they are off to a good start. I cant wait to try their other entrees. Update: there is some consistency issues. Second time here and the mac and cheese was cooked differently, and the fish was slightly over seasoned and mushy. Dropped 1 star. Service Take out Meal type Lunch Price per person $10–20 Food: 4 Service: 5 Atmosphere: 5
avatar
Tyrone Paige
Source: google
6
2 months ago
Ok. Uncle Bob’s is a little misleading. It’s definitely not soul food. Can’t speak to the smoked or bbq anything as I got the fried pork chop with sweet corns and candied yams. I think they are trying to be a soul food place but there are some random menu items that have nothing to do with bbq or soul food so there’s that. The sweet corns as the menu says was doctored canned corn but it was sweet as the bane suggests. The candied yams were not soul food as one would think. They were ok but not what you’d get from a true soul food spot. The fired pork chop was nicely cooked. Very well seasoned which was nice but I found it overly salty. If they dial that down a bit it would be a damn good chop. That was all I had today. Didn’t get a drink. The space looks nice and clean on the inside. It was not crowded when I went in around 1pm but folks were starting to come in as I was leaving. There appeared to be only two folks working. Perhaps Bob and his wife? I don’t want to assume. They were very nice. I just think if you’re going to throw soul food out there it better be true soul food imo. I wish them well, I may go back and try something else at some point since I work down the street. Service Take out Meal type Lunch Price per person $10–20 Food: 3 Service: 3 Atmosphere: 3
The food is good definitely not “soul food” though Ribs heavily seasoned too much pepper Green beans lack sat too much pepper Fried whiting delicious Coleslaw tastes store bought Rolls dry But overall I would come again maybe just for meats Service Dine in Meal type Dinner Price per person $1–10 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes Spare Ribs
This is the worst BBQ place I've ever been to. I ordered their brisket, green beans, and mac and cheese to go. Food took 30 minutes to get made and they were not busy. The brisket was so stringy that I had trouble cutting it and eating it was like chewing on rubber. The green beans tasted like they came from a can and the mac and cheese like they came from a cup. Do not come here. Service Take out Meal type Lunch Price per person $10–20 Food: 1 Service: 1 Atmosphere: 2
Tired of burgers and pizza? Uncle Bob's is awesome! BBQ brisket melts in your mouth! Freshly prepared sides we tried: mash potatoes, green beans, onion rings with dipping sauce, coleslaw macaroni and cheese and cornbread. Everything ordered was delicious! Staff is friendly and efficient. Order for pick up or dine in. They also have delivery with GrubHub and 2 more delivery services. Uncle Bob's definitely puts the soul in food! Service Take out Meal type Dinner Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes BBQ Beef Brisket
avatar
Iman Holmes
Source: google
2
3 weeks ago
This place was so disgusting, we left our food and went somewhere else. It’s definitely not a soul food place neither. The Mac n Cheese was mushy and taste like plain noodles and cheese. My cabbage had no season and smelled horrible. I instantly spit it out. The canned yams were jail quality and looked like they served them right out of a can. Lastly the brisket was definitely not fresh and stiff. I HIGHLY do not recommend this place. Food: 1 Service: 3 Atmosphere: 3
avatar
CB B
Source: google
10
3 months ago
Popped in on a whim and ordered 2 pulled pork sandwiches and coleslaw to go. Delicious! Generous portions too! The owner, Robbie, is super friendly and welcoming. Worth a visit, for sure! Service Take out
avatar
byron gibson
Source: google
2
2 months ago
This is not a bbq restaurant and definitely not a smoke house. The meat wasn't smoked, refills are 99 cents on fountain soda, what? Draft beer was flat as tap water, the brisket had no smoke, was tender, but no flavor, French fries were the 5 minute crispers from Giant. Chicken, also tender, but again not smoked or bbq like the menu stated. I couldn't find pulled pork on the menu. I wish I could spend a few days with these guys and help them. P.S. the guy serving us was great, very attentive, but we were also the only ones there. Meal type Dinner Price per person $10–20 Food: 1 Service: 5 Atmosphere: 1
become-owner-bg
Cela vous appartient-il ?