Tons e Sabores Restaurant à Odivelas

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Commentaires
#93 Depuis 308 à Odivelas
8.9
293 Revoir
Ambiance
8.9/10
Nourriture
8.9/10
Intérieur
8.9/10
Des prix
8.9/10
Service
8.9/10
Plus de détails
Prix & Cuisine
$$ Portuguese , European
Type de restaurant
Restaurant
À propos
Immerse yourself in outstanding Portuguese cuisine here. Trying perfectly cooked monkfish is a nice experience here. You will hardly forget good Sangria that you can degust. In accordance with the visitors' opinions, waiters offer great coffee. Most guests point out that the staff is pleasant. The fast service is a great benefit of this restaurant. When you enter this place, pay your attention to the homey ambiance. Tons e Sabores is rated on Google 4.4 by its clients.
Commentaires
293 commentaires
Notation
Tri
Date
Dater de - Date de
Traditional Portuguese restaurant with great specialities of steak. Been already some times and all of them are good, with highlight for "Bife à Portuguesa" made with pickles and garlic sauce. Great service, prices and amazing family dedication to all customer service. Definitely a Must Stop if in Odivelas region to have a top experience, food and winery tasting.
Ricardo is a great host, food is traditional Portuguese in style and it possesses a great wine selection. A plate to relax and enjoy life
True Portuguese cuisine and hospitality. Service Dine in Meal type Lunch Price per person €10–15 Food: 5 Service: 5 Atmosphere: 5
The best fried fish I had in ages. Nice and moist and perfectly seasoned. You get a very generous portion for a reasonable price. I definetely recommend it.
Amazing food, good service,good prices,we will definitely come back in our next visit to Lisbon thank you Fabio.....;)thank you Ricardo...:) Service Dine in Meal type Dinner Price per person €15–20
Very friendly, very good food, average prices.
Familiar. Food: 5 Service: 5 Atmosphere: 5
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Bruno Romao
Source: google
10
2 years ago
Amazing Portuguese food, great wines...
Good food, great vibe.
Amazing staff and food Service Dine in Meal type Lunch
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