Slovenian Dinner Experience Restaurant à Ljubljana

Propriétaire non enregistré
Commentaires
#15 Depuis 1251 à Ljubljana
10
10 Revoir
Ambiance
10/10
Nourriture
10/10
Intérieur
10/10
Des prix
10/10
Service
10/10
Plus de détails
Prix & Cuisine
$ International
Type de restaurant
Restaurant
À propos
Visitors reserve a table for tasty dishes here and enjoy the sights of House of Experiments - Hisa eksperimentov. Many guests come here to enjoy good sausages. You will hardly forget delicious wine that you can try. This restaurant scored 5 in the Google rating system.
Commentaires
10 commentaires
Notation
Tri
Date
Dater de - Date de
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Anita Močnik
Source: google
10
7 months ago
Food: 5 Service: 5 Atmosphere: 5
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tadeja kr
Source: google
10
2 years ago
Supr,priporocam😍😘😍😘😍
Świetne miejsce
Hi! Instead of a classical dinner at the restaurant, we decided to do something different and went for the Slovenian dinner experience. We made our own sausage, the host was very funny and we learned a lot about slovenian cuisine. Dishes were abundant and really delisciuos. I would recommend it.
We found out a lot about Slovenia, their tranditional food and since my better half doesn't eat meat, we asked them to prepare a vegetarian dishes. The wine was also awesome and we had a wonderful time.
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cukicezar
Source: google
10
4 years ago
Great evening with amazing food and company. I would recommend this unique experience to all visiting Ljubljana and we meet couple of locals. All in all 6 stars for this wonderful experience with delicious Slovenian food!
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Eka Homovec
Source: google
10
4 years ago
Slovenian traditional kitchen - I love it! Such a good experience, interesting and so fun! I highly recommend to everybody!!
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Zarja Wernig
Source: google
10
4 years ago
An excellent opportunity to get to know Slovene local food, prepare it and finally enjoy all the perfect flavors! I recommend!
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Laura Vaczy
Source: google
10
4 years ago
Very good and interesting dinner experience! We loved it
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Peter Flegar
Source: google
10
4 years ago
Not your usual meal, but thats why its so much better:)
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