Restaurang Von Dufva, drivs av Östergötlands Stadsmission Restaurant à Linköping

Name: Restaurang Von Dufva, drivs av Östergötlands Stadsmission
Address: Gränden Duvan 3A, Linköping, Sweden
Telephone: 46101842310
Rating: 4.3

Propriétaire non enregistré

Restaurang Von Dufva, drivs av Östergötlands Stadsmission

Commentaires

#101 Depuis 369 à Linköping

8.6

176 Revoir

Ambiance

8.6/10

Nourriture

8.6/10

Intérieur

8.6/10

Des prix

8.6/10

Service

8.6/10

Plus de détails

Prix & Cuisine

$$ Swedish , Grill, Seafood

Type de restaurant

Restaurant

Caractéristiques

Information

+46101842310

Gränden Duvan 3A, Linköping, Sweden

Voir l'itinéraire

Site web Restaurang Von Dufva, drivs av Östergötlands Stadsmission

À propos

After you have seen Sankt Lars Kyrka, come to this restaurant. The Swedish cuisine is on the menu at Von Dufva. Cooks at this place do their best to provide visitors with good seafood and tasty salads. Many reviewers mention that the staff is hospitable here. The spectacular service is a big advantage of this spot. A number of people think that the atmosphere is peaceful here. The average rating of this restaurant on Google is 4.2.

Notation

Excellent

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

Krista Smutova

Source:

11 months ago

This is my favourite restaurant in the city! The food is exeptional, quality of food is excellent and service is always kind and friendly! Service Dine in Meal type Brunch Price per person kr 300–400 Food: 5 Service: 5 Atmosphere: 5

yutona Siikavaara

5 years ago

Seafood was plentiful. The crab and lobster was not seasoned too much. Must ask for butter, lemons and cocktail sauce as no condiments are on the buffet table or individual tables. Never figured out what they were calling gumbo as it didn't have a soup texture,.looked like corn (never in a real gumbo) a few crayfish sitting on top of sausage or potatoes. That was a disappointment as I was looking for a good bowl of it. Clam chowder was tasty yet it lacked potatoes or needed more and you had to remove the shells from the mussels that they used. If you have experienced a seafood buffet in Vegas, ate lobsters and shrimp in Boston or gumbo in Texas. The seasoning is not there. Having eaten here before I expected more robust flavors. I was a little disappointed, it was good but not great

Danijel O'Rourke

7 years ago

Used to be so much better, but it still quite OK. The food is nicely prepared and the salad bar is excellent. Only wish they still had their old varied menus - nowadays they seem to just make what everyone else does.