Restaurang Ankaret Restaurant à Helsingborg

Name: Restaurang Ankaret
Address: Västindiegatan 22, Helsingborg, Sweden
Telephone: 4642263303
Rating: 4.1

Propriétaire non enregistré

Restaurang Ankaret

Commentaires

#200 Depuis 447 à Helsingborg

8.2

159 Revoir

Ambiance

8.2/10

Nourriture

8.2/10

Intérieur

8.2/10

Des prix

8.2/10

Service

8.2/10

Plus de détails

Prix & Cuisine

$$ Seafood

Type de restaurant

Restaurant

Caractéristiques

Information

+4642263303

Västindiegatan 22, Helsingborg, Sweden

Voir l'itinéraire

À propos

From the guests' viewpoint, prices are democratic. Google users assigned the rating of 4 to this restaurant.

Notation

Excellent

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

Mohammed Moussa

Source:

A year ago

Price per person kr 100–200

Namasee Ganguly

Source:

2 years ago

Very simple yet delicious food. Their salmon is the best and freshest in town.

Viajeros Callejeros

Source:

3 years ago

Fast service, good food, reasonable prices, great views from the terrace. Small, so be there on time for lunch if you want a table.

rebekah Ruffle

Source:

6 years ago

Super cozy spot-friendly staff and a warm welcome from the wind :)

Anders Tunander

Source:

3 years ago

Simple rustic restaurant located next to the marina in Råå. You get a big meal and its pretty tasty too. Afterwards you can stroll around and look at all the boats.

Andre Harris

Source:

6 years ago

Visited this place with my wife. The staff are lovely!

Albert Skorstengaard

Source:

7 years ago

Came by the place by word from locals on where to eat. The food is fine, low prices and a cozy atmosphere.

Robert Wysoki

Source:

6 years ago

Lovely place, great food. Home made vibe and friendly staff.

Paul Glushak

Source:

5 years ago

Nothing fancy, home made food, warning and filling! Not expensive.

Mohammed Moussa

Source:

A year ago

Fresh food and very nice staff Price per person kr 100–200

Cela vous appartient-il ?