Restaurante O Valentim Restaurant à Matosinhos

Propriétaire non enregistré
Commentaires
#204 Depuis 572 à Matosinhos
9
10 Revoir
Ambiance
9/10
Nourriture
9/10
Intérieur
9/10
Des prix
9/10
Service
9/10
Plus de détails
Prix & Cuisine
$$ Mediterranean , Healthy , Portuguese
Type de restaurant
Restaurant
Restrictions diététiques
Gluten Free
À propos
Visit this place and discover Portuguese cuisine. It's time to try perfectly cooked grilled sea bass, garlic shrimps and grilled sardine. You will be offered tasty parfait, lemon pie and fruitcake. Good port wine, white wine or desert wine are worth trying here. This steakhouse will offer you delicious cortado, lemonade or tonic. The warm atmosphere of O Valentim makes visitors feel relaxed and have a good time. A number of people say that the staff is cute here. Here you will pay adequate prices. Nice decor is appreciated by guests. Google users awarded this place 4.5.
Commentaires
10 commentaires
Notation
Tri
Date
Dater de - Date de
We walked down the street full of seafood restaurants and chose this one based on the volume of amazing looking fish coming off their grill. It was a great choice. Definitely a meal that I’ll remember for the rest of my life. Every single dish from appetizers to dessert was insanely good. Don’t expect any complicated dishes. It’s all simple food but perfectly prepared and seasoned. Even the fresh squeezed orange juice was out of this world.
One of the best spots to get fresh fish in Porto. We had the grilled cod and it was certainly one of the culinary highlights of our trip. The octopus salad was also very flavorful. Service was great and prices were not exorbitant. It's not near the old city center, but it is easy to get to with the metro.
I had been in 48 countries. Some countries more than 30 times. We live in Dallas Texas and we love to visit Porto in Portugal. The Valentin is by far the best seafood restaurant that I visited in my life. I recommend this restaurant for everyone. If you are an American, this restaurant will make you very happy. Ask for Carlos the waiter. He is the one that we ask all the time. Ask for the jumbo shrimp and the cod fish on the grill. You will love it. We will be there after Donald Trump wins the election for sure.
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Lodi Pertovt
Source: google
10
3 months ago
What an incredible meal, everything was exquisite. I especially recommend ordering the Pardon Peppers which, in a meal that included some of the best sword fish I've ever had, still ended up being the highlight. Do yourself a favour and eat here.
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Jonathan Pepe
Source: google
10
5 months ago
I've been coming here for over a decade, it's the one place I always eat when I'm in the Porto area. The staff is always gracious if not a little brisk. The fish is as fresh as can be and cooked perfectly. They have a great selection of well priced wines both by the glass and bottle. This is my favorite fish restaurant...maybe in the world.
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Coquito Rico
Source: google
10
4 months ago
What a wonderful place to eat and enjoy fresh seafood. The fish was something out of this world. The Vinho Verde house wine was beautiful. I highly recommend this place. My friend and I enjoyed every bite of food and drinks. Tables are not so close which means you have your own privacy to talk without people listening. I really liked this place
We came in the winter, so no Sardines. My son tried the swordfish and though it was just ok, but I tried the Lulas grelhadas which were very good, and my daughter and wife had the shrimp rice, half portion which was good for 3, and it was simply delicious!!!
Honestly the best fish I ever had! (...and I typically don't need fish!) Take the Sea bass grilled w. salad & a glass of rose wine.... brilliant !!!
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Lucas Souza
Source: google
2
4 months ago
I had an horrible experience here with the waiter being so rude with us when we asked if there was a table available. It is a shame because we looked at the positive reviews here and had great expectations regarding it. Kindness and respect is a must in all human interactions.
We had an amazing evening at the restaurant. The atmosphere inside the restaurant and outside is very welcoming. The service is very helpful and friendly - don’t be afraid to ask for advice on portions ans what to order! The prawns and the grilled sea brass where delicious but my highlight was the monkfish stew - sooo good. We shared half a fish and half a portion of stew with two people and that worked great. The desserts were both delicious too, but maybe a bit too sweet and too much. All in all a really good place for amazing fresh fish and seafood!
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