MORPHEN Restaurante Argentino Restaurant à San Martin de los Andes

Nestled in the heart of San Martín de los Andes, Morphen is a fine dining spot that offers a fusion cuisine with a touch of South American flavors. The establishment boasts a warm and quirky ambiance, featuring eclectic decor and colorful tables that add to the overall charm. The interior design is a reflection of the chef's personality, who combines local Argentinian cuisine with elements from other South-American countries and beyond. Prices are reasonable for the quality of food, and the small but decent wine list complements the dishes perfectly. Morphen is a popular place, and reservations are highly recommended to avoid disappointment. Morphen's menu is small but exquisite, offering a variety of meat, fish, pasta, and vegetarian options. The ceviche, revisited with sweet corn and sweet potatoes, is a must-try and one of the best dishes on the menu. The pumpkin ravioli with curry cream sauce and prawns is another highlight, as well as the slow-cooked pork shoulder with creamy sweet potato mash. For dessert, the citric crème brulè is a perfect way to end the meal. Morphen also offers a wide range of drinks, including homemade cocktails, local beers on tap, and a selection of wines from Argentina and beyond. The Pisco Sour is a favorite among patrons, and the Patagonian red wine pairs perfectly with the meat dishes. Overall, Morphen is an establishment that offers exceptional food, friendly service, and an ambiance that makes you feel right at home. It's a perfect place to unwind after a long day of exploring San Martín de los Andes.