Mision 19 Restaurant à Tijuana

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Commentaires
#495 Depuis 2043 à Tijuana
9.2
460 Revoir
Ambiance
9.2/10
Nourriture
9.2/10
Intérieur
9.2/10
Des prix
9.2/10
Service
9.2/10
Plus de détails
Prix & Cuisine
$ Mexican, Latin , Contemporary
Type de restaurant
Restaurant
Restrictions diététiques
Vegetarian Friendly, Vegan, Gluten Free
À propos
This restaurant provides you with nice food and a place to rest after a long walk around Plaza del Maestro. Immerse yourself in great Mexican cuisine at this place. A number of guests of Mision 19 say that nicely cooked grilled octopus, roast beef and seared tuna are served here. You will enjoy its food, particularly good bread pudding, ice cream and carrot cakes. The wine list is versatile, every visitor can find something that satisfies their taste. According to the guests' opinions, waiters offer delicious nectar, americano or espresso. This place is recommended for the courteous staff. The fast service is something these restaurateurs care about. Many reviewers think that prices are low for what you get. The nice decor and enjoyable atmosphere let clients feel relaxed here. Google users awarded this spot 4.6.
Commentaires
460 commentaires
Notation
Tri
Date
Dater de - Date de
I think it is the best fine dining restaurant in Tijuana. Not only does it have great dishes but they are also representative of the region. The octopus tacos and the duck was amazing Food: 5 Service: 5 Atmosphere: 4
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Apurva Patel
Source: google
10
4 months ago
Great tasting menu. They have a great Vegan tasting menu aswell. Food: 5 Service: 5 Atmosphere: 5
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Jiro Waters
Source: google
8
9 months ago
Mision 19 is a perennial favorite among foodie visitors to Tijuana. It's located in an unassuming office complex in central Tijuana. The decor is very modern and upscale feeling, and I genuinely liked the atmosphere. There were, however, a few hiccups. For one, their digital menu wasn't working for the first 30 minutes and they brought over one hardcopy food menu to share - fine, except they wanted us to order drinks and then tried to make suggestions without having a drink menu available which honestly felt pushy and was annoying. The electronic menus finally worked and we ordered cocktails - the cocktails were very good, but since we (were a group of 5) all wanted a tasting menu with wine pairings we continued to just drink wine that came with the food. There were a few different tasting menus, one that had more courses - which I was tempted to get, but because one of the courses was oxtail and I don't eat oxtail, I opted for the six course pairing. I am writing this review a week after the meal and can't remember all the courses, but the meal started with a tuna parfait thing, was ok, but not super original. The rest of the courses were pretty good, I didn't love the risotto because some of the rice was actually way too hard and undercooked (while I understand risotto should not be mushy and a good risotto should be on the harder side, there is an art to cooking the rice and they didn't seem to have it down). The final course were two small but appropriately sized pieces of filet mignon which were delicious. All in all, a nice experience with friends, but for being a fine dining establishment they definitely were not performing at their highest level the night I went. Regardless, I do encourage anyone interested to give the restaurant a try! Service Dine in Meal type Dinner Price per person $1,000+
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Timothy Trun
Source: google
10
2 months ago
Everything we ordered here was great. All of the flavors are well balanced. I can't even single out a dish for being the best because they were all just really delicious. The service was precise and I'm really glad that we came here. Great job. Food: 5 Service: 5 Atmosphere: 5
Doing my obligatory Bourdain Food Tour (Season 8, Episode 7) and found what is perhaps my favorite restaurant in Tijuana. Service Dine in Meal type Dinner Price per person $1,000+ Food: 5 Service: 5 Atmosphere: 5
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Hoonmin Kim
Source: google
8
2 years ago
티후아나에서 코스요리로 제일 괜찮은 곳 ✨ 특히 후식이 정말 맛있고 유니크한것 같아요! 몇번 왔었는데 그때마다 코스요리가 항상 달라지는것같고 분위기도 좋고 맛도 좋음! 최근에 갔었을땐 수프가 평소보다 짜긴했었는데 전반적으로 다 맛있었고 분위기도 좋아서 추천해요~
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Tim Kipper
Source: google
10
4 months ago
Unbelievable service, food and the Chef is out of this world. 🌎 thank you 🙏 Chef for the most amazing dining experience. You went above and beyond
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Ana Wills
Source: google
10
A year ago
My husband and I went there and ordered the 6 course dinner. We both think it was a really great and tasty experience. The attention from everyone was excellent. At the end of the evening I mentioned that we were celebrating my birthday and they surprised me with a little dessert. I was in Tijuana the day before so I took some time to look for the restaurant. I am so glad I did because the GPS was a little confusing. So the day of my reservation I knew exactly how to get there instead of driving around looking for it. Is about 10 minutes from the border, depending on traffic of course. My husband and I are definitely coming back. Service Dine in Meal type Dinner Price per person $1–100
We had a delightful time at Misión 19. It was on the 2nd floor and we had to climb a short flight of stairs to get to reception area. Beautiful, modern industrial architecture. Appropriate COVID 19 measures upon entering. The hostess then led us to our table. The menu is obtained by scanning a barcode. We had the chef’s tasting menu with beer/ wine pairing. The six course meal was delightful and each subsequent course out did the previous. We were quite delighted and really enjoyed our meal. I enjoyed the description of the wine and food the waiter gave us prior to serving us. The staff was amazing and attentive. I plan on returning in the future. Definitely recommend!!!
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Nicole
Source: google
10
A year ago
Amazing food and spectacular service. We ordered drinks, roasted bone marrow, aguachile, roasted duck, and the bluefin tuna and it was *chef’s kiss.*
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