Casita Maria by cheff Ja Llano Restaurant à Mazatlan

Name: Casita Maria by cheff Ja Llano
Address: Av Camaron Sabalo, Fraccionamiento EL DORADO, Mazatlan, Mexico
Telephone: 526691762684
Rating: 4.8

Propriétaire non enregistré

Casita Maria by cheff Ja Llano

Commentaires

#295 Depuis 1728 à Mazatlan

9.6

154 Revoir

Ambiance

9.6/10

Nourriture

9.6/10

Intérieur

9.6/10

Des prix

9.6/10

Service

9.6/10

Plus de détails

Prix

Type de restaurant

Restaurant

Restrictions diététiques

Vegetarian Friendly, Vegan

Caractéristiques

Information

+526691762684

Av Camaron Sabalo, Fraccionamiento EL DORADO, Mazatlan, Mexico

Voir l'itinéraire

Site web Casita Maria by cheff Ja Llano

À propos

This restaurant serves Italian cuisine. Take your beloved with you to eat good octopus, beet salads and pork chops. Being at Casita Maria by cheff Ja Llano, order perfectly cooked strawberry dessert and tasty chocolate mousse. Delicious house wine is served - try and enjoy. Take your chance to taste great coffee. Choose between indoor and outdoor seating. Most guests mention that the staff is nice. The spectacular service shows a high level of quality at this place. You will appreciate reasonable prices. Expect the cozy ambiance at this spot. Google users awarded the rating of 4.8 to this restaurant.

Notation

Excellent

134

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

Efren Gavilanez

Source:

2 months ago

Great restaurant , delicious food , nice portions, delicious bread . We had Beets carpaccio, Octupus & shrimp pancetta pappardelle . ( too many sesame seeds on the Octupus it takes away from the beauty of the 🐙) Pet Friendly Ms @dusa_the_iggy enjoyed her Power Nap Thank you Food: 5 Service: 5 Atmosphere: 5

Javier Carlos Paez Ontiveros

A year ago

Very good experience, service was fast, the restaurant is very casual, yet the food is outstanding, this place never fails to deliver, although they did not have the mussels today, the rest of the menu is just as good, the artichoke dip is highly recommended. Always a great experience to be back.

Nyle

It was by sheer happenstance that we ended up at this restaurant on the way to another. Like many other reviewer’s we had the chef and owner Jamie come by recommend dishes and was part of the experience from beginning to end. We had Mejillones a La Parisienne (mussels Paris) and the Kebab de Camarón and the corn dessert which I do not have the correct name of…the food was very well seasoned, prepared, hot and delicious —even the preparation of the table bread was toasted, buttered with micro-planed grated cheese to finish!!! The recommended wine and pomegranate apéritif with the dessert we’re on point!! All the dishes that came out of the kitchen to other tables looked delicious too! I’m sad that I didn’t know if this gem earlier as I would have liked to have come again but, grateful that I ate here just before heading back to US. This is a must when in Mazatlan - by far it was the best food experience we had!! Service Dine in Meal type Dinner Price per person $1–100

Mar Rosa

A month ago

A bit expensive, but we had a nice time. Service Dine in Meal type Dinner Price per person $700–800 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Mezze Platter

J & G Thompson

4 years ago

Great little restaurant with a carefully honed menu. If you love garlic, grilled bread, the best cream sauce in MZT, mussels and gnocchi, you've got to try it. I can't say it's inexpensive for the area, but well worth it in our opinion.

Constance Mercuro

Lovely tucked away restaurant with diverse menu blending different ethnicities. The burrata appetizer was excellent, as well as the beef & chicken kabobs me friends ordered. The star tonight was the bouef bourginon. Fork tender beef, slow cooked, with onions on the side, served over a mashed potato puree. Sauce & seasonings were perfect. Not too salty. Just delicious. Our waiter, Gerard, was attentive to our needs and we enjoyed a very nice table side visit with the chef, Jimmy. Meal type Dinner Food: 5 Service: 5 Atmosphere: 5

Darrin Atkinson

7 months ago

Excellent meal and service! We had the shrimp with gnocchi, Parisian muscles, and spaghetti. All three dishes were amazing. We will be coming back for sure! Food: 5 Service: 5 Atmosphere: 5

Corey Travel

2 years ago

Nice little restaurant next Mary’s. All three dishes we had tasted great. Beet salad, octopus (pulpo maya) and Kebab de Pollo (greek chicken plate).

JD Stuart

This is without a doubt the best garlic-wine dish I’ve had in I’ve 5 years. Every bite was pure bliss Service Dine in Meal type Dinner Price per person $500–600

Greg Domeier

6 months ago

Never had a bad meal here. Linguine pasta with seafood was terrible this time. Shellfish was dry and flavorless. Sauce was not a white wine but rather too much olive oil. Because of post history, we will be back. Food: 2 Service: 4 Atmosphere: 5