La Sopa Boba Restaurant à Alpedrete

La Sopa Boba in Alpedrete is a hidden gem that offers innovative and creative cuisine with a twist of Asian flavor. The ambiance is kitschy but refreshing, making it stand out in the Sierra of Madrid. The interior design is small and intimate, not suited for finicky children or baby carts, but perfect for those seeking an intimate dining experience. The prices are reasonable, and the service is excellent, with staff taking their time to explain the preparation of each dish. The menu offers traditional Spanish fare with unique twists, such as morcilla de calamar (squid blood sausage), croquetas de pulpo (octopus croquettes), carpaccio de gamba roja de Denia (red shrimp carpaccio), and rabo de toro con chipirones (oxtail with baby squid). They also have classic Sierra dishes like grass-fed beef and lamb. The chef, Fernando Limón, is known for his creative and surprising combinations of flavors, textures, and ingredients. La Sopa Boba has its own branded beer and red wine, both of which are worth trying. They also offer a gin tonic with original ice cubes for dessert. Special features include attentive service, personalized treatment, and a rustic chic decor. Overall, La Sopa Boba is a must-visit establishment for anyone seeking a unique and unforgettable dining experience in the Sierra of Madrid. Some of the standout dishes include the croquetas de pulpo, green curry rice with kokotxas and duck foie gras, and chocolate flowerpot dessert.