À propos
You can always degust tasty pork at this restaurant. Get your meal started with delicious tea. Facebook gives Biej de Tant the deserved score of 4.6 stars.
Commentaires
10 commentaires
Notation
Tri
Date
Dater de - Date de
avatar
Ymke ee
Source: google
10
4 months ago
Perfect! Food: 5 Service: 5 Atmosphere: 5
avatar
Adam Greyson
Source: google
6
7 months ago
We made a reservation online for high tea, very convenient. The table had 3 varieties of loose tea and some nice Lipton tea bag flavors. The small sandwiches and quiche were ok. The scones would be better if it was warm. The sweets were tasty. If you’d like soup, it is extra cost but we were full without it. The plates come out in rounds. We enjoyed ourselves and spent 2 hours. Service is friendly. Plenty of free parking in the lot. Service Dine in Meal type Brunch Price per person €20–30 Food: 3 Service: 4 Atmosphere: 4 Recommended dishes Scones
Pretty place and kind staff. The spare ribs with barbecue sauce was toothsome and the sate (pork) with roasted peanuts was very tasty and surely the risotto tussen as well. Recommended 🙂 Service Dine in Meal type Dinner Price per person €30–40
First time we ate here and were very positively surprised - food was really good and portions of a good size. Will definitely be eating here again in the future Service Dine in Meal type Dinner
We showed up late at 8pm just when the kitchen closed. Instead of turning us away the friendly staff asked the chef what could be done for a dinner. They were able to serve us amazing soups even though they had closed. A very pleasant experience. Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5
What a lovely place , great service and a delicious High Tea
Really lovely atmosphere, delicious high tea and friendly service! Second visit and can’t wait for the next!! Service Dine in Meal type Brunch
Very nice atmosphere. Friendly waitresses. And the food. Simply delicious. The starter ‘Paling’ with an Asian touch melted on my tongue, with just the right touch of sweetness. The risotto had a little bit, as it should, very tasty. And then the duck, possibly the best ‘wilde eend’ I have had in a long time. I am a fan!
avatar
M K
Source: google
10
3 years ago
Best carpaccio and ribs that I’ve had in a crazy long time. I actually don’t remember when I last had meat so good! Honestly, the food from this place is just top-notch. You really can’t miss it if you’re in the area.
avatar
Bena Roberts
Source: google
10
4 years ago
Wonderful eatery and bar with super food and the best service.
become-owner-bg
Cela vous appartient-il ?