RUH Restaurant,Bar à Bengaluru

Propriétaire non enregistré
Commentaires
#1600 Depuis 15202 à Bengaluru
9.6
14 Revoir
Ambiance
9.6/10
Nourriture
9.6/10
Intérieur
9.6/10
Des prix
9.6/10
Service
9.6/10
Plus de détails
Prix & Cuisine
$ Méditerranéenne, Indienne, Moyen-Orient, Bars À Cocktails, Dessert
Type de restaurant
Restaurant, Bar
À propos
If you like Indian and Mediterranean cuisines, visit this restaurant. RUH guarantees you good fish masala, moroccan lamb and smoked chicken salads. In accordance with the guests' opinions, waiters offer tasty chocolate bomb, kulfi and creamy cakes here. Most likely, you'll return to this place later to taste delicious wine, beer or white wine. After a long working day, you can try great cappuccino, fresh juices or hot chocolate. You can hold an anniversary, a wedding or a birthday party here. The staff is said to be appealing here. Cool service is a strong point that plays a great role for the success of this spot. According to the reviewers' opinions, prices are low. You will definitely appreciate the exotic atmosphere and homey decor. But this restaurant has been rated below average by Google.
Commentaires
14 commentaires
Notation
Tri
Date
Dater de - Date de
avatar
Yathish N
Source: google
8
4 days ago
Service Dine in Meal type Dinner Food: 4 Service: 4 Atmosphere: 5
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amar ruhil
Source: google
10
6 days ago
Food: 5 Service: 5 Atmosphere: 5
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Nepolian C
Source: google
10
6 days ago
Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5
avatar
amar ruhil
Source: google
10
2 weeks ago
Food: 5 Service: 5 Atmosphere: 5
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Arun Kumar
Source: google
10
2 weeks ago
Food: 3 Service: 4 Atmosphere: 4
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Alok Bisht
Source: google
8
2 weeks ago
Meal type Dinner Price per person ₹400–600 Food: 4 Service: 4 Atmosphere: 4
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Arun Kumar
Source: google
10
4 weeks ago
Food: 3 Service: 4 Atmosphere: 4
Food: 5 Service: 4 Atmosphere: 4
Service Dine in Meal type Dinner Price per person ₹1,600–1,800 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes Garlic Mushrooms
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