Rubicon Restaurant à Harrisburg

Name: Rubicon
Address: 270 North Street, Harrisburg, United States
Telephone: 17173179027
Rating: 4.5

Propriétaire non enregistré

Page d'accueil

États-Unis

Restaurants

Rubicon

Commentaires

#94 Depuis 306 à Harrisburg

8.9

313 Revoir

Ambiance

8.9/10

Nourriture

8.9/10

Intérieur

8.9/10

Des prix

8.9/10

Service

8.9/10

Plus de détails

Prix & Cuisine

$ Française

Type de restaurant

Restaurant

Restrictions diététiques

Sans gluten

Information

+17173179027

270 North Street, Harrisburg, États-Unis

Voir l'itinéraire

Site web Rubicon

À propos

State Museum of Pennsylvania is what you should see after having a meal at Rubicon. Savor French and Spanish cuisines that will combine many elements of culinary traditions. This bar is to be recommended for nicely cooked oysters rockefeller, fried salmon and grilled salads. You will enjoy its food, especially tasty cheesecakes, chocolate cakes and pudding. A lot of visitors order delicious wine, draft beer or bourbon. It might be nice to try great espresso, ginger beer or tea. At Rubicon, you can celebrate any event: a wedding, anniversary or birthday party. This place is recommended for the attentive staff. The terrific service is something these restaurateurs care about. Here you will pay average prices. At this spot, guests can enjoy the cool atmosphere and beautiful decor. This bar is rated on Google 4.6 by its clients.

Notation

Excellent

225

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

Henry Wilson

Source:

3 days ago

Always a great place to dine. Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5

5 days ago

Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5

A week ago

diana zuluaga

3 weeks ago

Loved it! Some one recommended and glad they did! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5

Devlin

This review is based on my experience there tonight. February 17th. I have been going to this restaurant for two years. The service is generally wonderful. The food is great. The restaurant is beautiful and based on my prior experience I would recommend this restaurant to anyone. However, tonight was the first time I felt some level of prejudicial behavior. I got to the restaurant around 7:30pm. I sat at the bar. I waited for a while to be acknowledged. That was fine. It was a little busy. Eventually the heavier set male bartender approached me about my order. I asked him for a drink. I also asked him what the weekend specials were. The moment I said "specials" , he looked annoyed. He responded by telling me he's not sure what Im talking about as the restaurant does not have specials. This response was followed by him walking away from me, in a dismissive manner, and also telling the other bartender I was asking for specials and he let me know they didnt have any. This was odd to me because usually on the weekends they do have specials. Also that is the description of the menu. They're called "specials". The bartenders and servers, refer to that menu as "specials". This is the nomenclature they use. Keep in mind these are not cheaper meals. The Specials reflect something that they are specifically serving that weekend thats not on the. menu normally. Two minutes later, after dismissing my question, I see him walk over to another group of people sitting at the bar, and he clearly and loudly says "Hi. So let me tell you about our specials tonight". Naturally I was flabbergasted. When he came back to where I was seated, I asked him why he told me there were no specials, and what exactly did he think I meant when I asked him about Specials. He claimed, he was confused and not thinking. I also watched him offer everyone water.....except me. So I had to ask him if and when he had the time would he get me some water. He responded by saying "oh wow. Im just messing up tonight." To which I responded by saying. You seem to be messing up specifically with me for some reason. Now I'll admit I was dressed in a hoodie and a baseball cap. Im not sure if this impacted his service towards me, or if it was the most obvious difference between me and the rest of the patrons. You can guess what that was, if that is the case. I want to be clear. I, in no way, think this is the culture of the restaurant. Ive had great food and great service there in the past. This is possibly a reflection of that one bartender. This is the first time I ever felt uncomfortable in there. Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 1 Atmosphere: 5

Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 1 Atmosphere: 5

4 weeks ago

Maryna Blacklock

A month ago

Me and my husband went for dinner our 2nd time. First one was great, this one was horrible. Food beyond overpriced for what u getting, Waitress was great and very knowledgeable We got calamari which were served undercooked , had heads still attached and beaks were still in them. Never had anything served like that. Never gonna be back. Spent $200 and went to look for other place to eat. Food: 1 Service: 5 Atmosphere: 5

Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5