Pesticaria Ponto Do Peixe Ze Tucunare Restaurant à Border

Propriétaire non enregistré
Commentaires
#4 Depuis 10 à Border
9.5
25 Revoir
Ambiance
9.5/10
Nourriture
9.5/10
Intérieur
9.5/10
Des prix
9.5/10
Service
9.5/10
Plus de détails
Prix & Cuisine
$ International
Type de restaurant
Restaurant
À propos
Most guests recommend trying perfectly cooked monkfish and good tilapia. The appealing staff reflects the style and character of this restaurant. Nice service is something that people note in their comments. The ambiance of this place is charming. Google gives it 4.7 so you can select Pesticaria Ponto Do Peixe Ze Tucunare to have a good time here.
Commentaires
25 commentaires
Notation
Tri
Date
Dater de - Date de
Service Dine in Meal type Dinner Price per person R$60–80 Food: 4 Service: 4 Atmosphere: 4
Service Dine in Meal type Dinner Price per person R$200+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Isca de Peixe
avatar
Eliana Mello
Source: google
10
A month ago
Service Dine in Meal type Dinner Price per person R$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Isca de Peixe
avatar
Jose Muller
Source: google
10
9 months ago
Service Dine in Meal type Dinner Price per person R$60–80 Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Price per person R$80–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Isca de Peixe
avatar
Zila Franchi
Source: google
10
10 months ago
Service Dine in Food: 5 Service: 5 Atmosphere: 5
avatar
Grazy Almeida
Source: google
10
10 months ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Damiana Soares
Source: google
10
11 months ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Renata Carolina
Source: google
10
11 months ago
Service Dine in Meal type Dinner Price per person R$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Contra Filé Na Tábua
avatar
Allan Merighi
Source: google
10
11 months ago
Service Dine in Meal type Dinner Price per person R$80–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Contra Filé Na Tábua
become-owner-bg
Cela vous appartient-il ?