Le Petit Nor’Cat Restaurant à La Haye-du-Puits

Le Petit Nor’Cat, located in La Haye-du-Puits, is a fine dining spot that offers a fusion of Normandy and Catalan cuisine. The young couple who run the establishment are passionate about using fresh, local ingredients to create dishes that are both creative and delicious. The ambiance is warm and welcoming, with friendly service from the knowledgeable staff. The interior design is minimalist yet elegant, with soft lighting and comfortable seating. Prices are very reasonable, with a three-course meal for two people with drinks averaging around €50. Outdoor seating is available for those who prefer to dine al fresco. Some standout dishes from the menu include the Surprise Menu, which features four courses of creatively prepared local ingredients for €33. The seafood dish, "La Mer en Hiver" (Sea in Winter), is a particular highlight, featuring perfectly cooked fish accompanied by seasonal vegetables. The cocktail menu includes classics like the Old Fashioned and the Negroni, as well as signature drinks like the "Nor'Cat Spritz," made with local sparkling wine and elderflower liqueur. The wine list features a variety of local wines from the Couliore region. Overall, Le Petit Nor’Cat is an excellent establishment that offers a unique dining experience with its fusion of Normandy and Catalan cuisine. The use of fresh, local ingredients and creative preparation make this place a must-visit for foodies traveling through La Haye-du-Puits.