Le Chapiteau 1861 Restaurant à Palleusieux

Nestled in the small village of Palleusieux near Courmayeur, Le Chapiteau 1861 is a charming establishment that serves up hearty mountain cuisine. The interior design of this family-owned place has been preserved since 1700 and exudes a warm and welcoming ambiance. The staff is attentive and cordial, making guests feel right at home. The menu features classic dishes from the Valle d'Aosta region, all cooked to perfection using high-quality ingredients. Prices are reasonable for the quality of food and service provided. The Matzon antipasto, made with materials from the Grange family garden, is a must-try starter. For mains, the filetto di vitello con castagne di miele (veal fillet with chestnuts and honey) is a standout dish that will leave your taste buds singing. The gnocchi di patate is also highly recommended. Pair your meal with a glass of the local red wine, such as the Fumin or Cornalin. Le Chapiteau 1861 is only open for dinner, so make sure to plan accordingly. If you're in the area, it's worth a visit to this fine dining spot for an authentic taste of the Valle d'Aosta region.