Azienda Del Carmine - Ristorante La Tavola Restaurant à Ancona

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Commentaires
#115 Depuis 580 à Ancona
9.3
141 Revoir
Ambiance
9.3/10
Nourriture
9.3/10
Intérieur
9.3/10
Des prix
9.3/10
Service
9.3/10
Plus de détails
Prix & Cuisine
$$ Méditerranéenne, Italienne
Type de restaurant
Restaurant
Restrictions diététiques
Vegetarian Friendly, Vegan Options, Sans gluten
À propos
At this pizzeria, you will be served Italian and Vegetarian cuisines. Make a change from your habitual meal and try good spaghetti, risotto and antipasto at La Tavola del Carmine. Come here for tasty che, semifreddo and cheesecakes if you are hungry. It's nice to order delicious cordial or good fino sherry. You will appreciate great coffee or delicious lemonade at this place. A number of guests find the staff efficient. Service at this spot is something one can name professional. When inside, the ambiance is cool. This pizzeria is ranked 4.4 within the Google grading system.
Commentaires
141 commentaires
Notation
Tri
Date
Dater de - Date de
Service Dine in Meal type Dinner Price per person €50–60 Food: 4 Service: 5 Atmosphere: 4
Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Carpaccio Marinato
Service Dine in Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Carpaccio Marinato
Service Dine in Meal type Dinner Price per person €50–60 Food: 4 Service: 4 Atmosphere: 1 Recommended dishes Degustazione Di Salumi Con Crescia Del Carmine Norcineria Giangiacomi
Service Dine in Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Carpaccio Marinato
Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Price per person €50–60 Food: 4 Service: 4 Atmosphere: 1 Recommended dishes Degustazione Di Salumi Con Crescia Del Carmine Norcineria Giangiacomi
Service Dine in Meal type Lunch
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