I Parrucciani Restaurant à Capaci

At I Parrucciani in Capaci, diners can expect to indulge in some of the best Neapolitan-style pizzas in town. The establishment boasts a relaxed and informal ambiance, with a veranda terrace that provides a charming outdoor dining experience. The interior design is rustic, featuring wooden beams and a roof made of wood. Prices are reasonable, with a cover charge of €2 per person for high-quality paper tablecloths. The restaurant is located near the Capaci seafront, making it a perfect spot for a post-beach meal. One of the special features of I Parrucciani is their use of top-notch ingredients, such as fresh mozzarella and prosciutto, which are prominently featured in their delicious antipasti platters. The potato fries are a must-try, and the crostini and arancinette are also highly recommended. The pizzas are the real star of the show, with an impressive variety of toppings and a crust that is both crispy and fluffy. Diners rave about the Mortadella pizza, which is topped with crumbled pistachios and is a true taste sensation. The establishment also offers a selection of soft drinks and wines, including Sanpellegrino and Panna in glass bottles, though some may find the prices for these beverages a bit steep. The service is generally friendly and attentive, although some reviewers have noted slower service during peak hours. Overall, I Parrucciani is a fine dining spot that is well worth a visit for those seeking exceptional pizza in a relaxed setting.