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Fogo de Chão Brazilian Steakhouse Restaurant à San Jose

Name: Fogo de Chão Brazilian Steakhouse
Address: 377 Santana Row Ste 1090, #1090, San Jose, United States
Telephone: 14082447001
Rating: 4.7

Propriétaire non enregistré

Page d'accueil

États-Unis

Restaurants

Fogo de Chão Brazilian Steakhouse

Commentaires

#222 Depuis 2536 à San Jose

9.4

20 Revoir

Ambiance

9.4/10

Nourriture

9.4/10

Intérieur

9.4/10

Des prix

9.4/10

Service

9.4/10

Plus de détails

Prix & Cuisine

$ Steak House, Brazilian, Latine

Type de restaurant

Restaurant

Restrictions diététiques

Sans gluten

Information

+14082447001

377 Santana Row Ste 1090, #1090, San Jose, États-Unis

Voir l'itinéraire

Site web Fogo de Chão Brazilian Steakhouse

À propos

If you appear to be near American Firearms Museum, you can go to this steakhouse. Fogo de Chao Brazilian Steakhouse specializes in Brazilian cuisine. A lot of people point out that waiters offer tasty grilled sirloins, rack of lamb and churrasco here. Try good crème brûlée, flans and cheesecakes. A number of reviewers note that you can have delicious malbec, draft beer or martinis at this place. A lot of visitors order great chocolate frappe, mint lemonade or cortado. This spot is well known for its great service and friendly staff, that is always ready to help you. This steakhouse offers you attractive prices for yummy meals. The beautiful decor and homey ambiance let clients feel relaxed here. Google users who visited Fogo de Chao Brazilian Steakhouse state that the most suitable score is 4.6.

Notation

Excellent

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

dominique L

Source:

2 days ago

This is my first time at Fogo. Parking: there is the Santana row parking garage close by within walking distance for free. Reserve recommended: I made a reservation, but it was so packed from being popular, I still waited about 20mins. They have the service that sends you a text when your table is ready. Also, they had bread appetizers complimentary while you wait in the lobby. It was delicious. Service: Your server will explain the menu items and how the all you can eat service works. The server Zuleiny was great and very hospitable. One thing that caught us off guard is when the meat servers come, they come in groups. You can be over whelmed with food very quickly, which I saw as a great thing when you're hungry. Yes, you can try beverages before ordering them fully. Food: every meat we tried was delicious. The filt mignon cooked at medium rare was juicy. The chicken items, porks item, and beef items all were great. I did not have 1 bad food experience. Remember to flip your card quickly to give yourself time to process things. I ordered some Molten Lava Cake for dessert. Its chocolate cake with vanilla ice cream and whip cream that was amazing. Overall this experience was great Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Molten Lava Cake

Shan Lu

Food: 5 Service: 5 Atmosphere: 5

Steven Cheng

5 days ago

There are somethings missing in every category. Chicken is pretty dry. The lamb is super delicious. Pork chops are just okay! Our server Julio has a great attitude but he just too busy. The beer we ordered arrived when we almost full! Two complementary champagne delivered when we all stop eating! The salad bar needs more love and attention. It looked not so appealing when the restaurant are all full! We were a bit disappointed when we thought we may have a better experience on a Wednesday evening to avoid the weekend crowd! We are glad the business is good. But please keep the staff in place accordingly. Food: 4 Service: 3 Atmosphere: 3

Charlene Masangkay

A week ago

Came here with my co-workers to celebrate an occasion and our server Mark was absolutely amazing and so was Daisy!! Very accommodating and always checked in with our large party to make sure we had everything we need. Mark even went out of his way to make sure we were all good before going off shift. He gave us great wine recommendations!!! Daisy made sure our drinks were always taken care of. Food was fantastic as well!!! Will definitely be coming back! Service Dine in Food: 5 Service: 5 Atmosphere: 5

Food: 4 Service: 3 Atmosphere: 3

Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Molten Lava Cake

Jenny Hsieh

Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5

Maricar Arca

3 weeks ago

We celebrated our wedding anniversary along with Valentines Day. It was busy, but our server Destiny and the manager, Moses, did not skip a beat. The service was stellar, food was cooked to perfection, atmosphere was so sweet. They truly made our day special and memorable. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Beef

Tania Segovia

I visited on a Tuesday for my son's birthday. It was busier than I expected it to be on a Tuesday. We made reservations and good thing we did. I recommend reservations because wait times can be long and can be hit or miss during the week. There are 2 menu options: à la carte or the Fogo Churrasco Experience. We selected the Fogo Churrasco Experience because we wanted the table side service. It definitely didn't disappoint. We first explored the FEIJOADA BAR (buffet bar of different types of salads, cheese, fruit, veggies, and other side items) As soon as we sat down from the buffet bar, we were quickly asked, "Are you ready?" And, it was ongoing service from there on. ***If I may give you a suggestion - You have a card at the table to indicate whether to keep the meat coming (Green!) or hold off (red!). Once you are served 1 meat option, flip the card to red to give you time to taste, enjoy, and chew at your own pace. Then, when you have fully enjoyed that portion, flip it back to green. We figured that out too late lol Because the meats keep coming, and you feel rushed to eat. That will leave you feeling fuller faster and too rushed. So take your time, the meats will be there when you are ready to resume. AND do not overload at the bar.*** All of the staff were friendly and very professional. The manager checked on us and asked how our meal was. As busy as it was, our waiter checked on us at the right time. Some points/ opinions, takeaways, and honest reviews: 1. The atmosphere is nice but loud. It was hard to have a good conversation. 2. Pork and some chicken options were a bit too dry for my liking. All the beef options were extremely tender and delicious, but 1 option was too salty. Most likely from the rub. If you are sensitive about seasoning, try sticking to the inner parts and no skin. 3. You receive a side of mashed potatoes and fried plantain and steak cut fries or yuca. I couldn't tell if it was yuca or not because it was extremely hard. I couldn't even chew it. It was hard as a rock. All in all, it was a delicious experience for a special occasion. Service Dine in Meal type Dinner Price per person $50–100 Food: 4 Service: 4 Atmosphere: 3 Recommended dishes Beef

ChipJeiKids Smith

A month ago

This 36oz tomahawk steak is aged for 6 weeks! Came out sizzling on a salt rock. Absolutely amazing! Wait staff members are attentive. Great atmosphere. Well worth the money. Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 4 Atmosphere: 5 Recommended dishes Wagyu