Bartholomeus Restaurant,Bar à Knokke-Heist

Bartholomeus, located in Knokke-Heist, is a two Michelin-starred establishment that offers contemporary French and Belgian cuisine with an emphasis on local and seasonal ingredients. The ambiance is sophisticated yet relaxed, with a pleasant atmosphere and stunning views of the sea. The interior design is modern and minimalistic, with an open-style kitchen that allows diners to watch the chefs at work. The price range is on the higher side, but reasonable for a fine dining spot of this caliber. The menu features dishes such as Wagyu tartare with Gillardeau oysters, langoustine with avocado, truffle, and hare fillet with quince and mushrooms. The wine list is extensive and carefully selected, with interesting selections from around the world. The restaurant also offers a wine pairing option with each course, which is highly recommended. For non-alcoholic options, they have a selection of soft drinks and juices. One of the special features of Bartholomeus is their commitment to using local and sustainable products, particularly North Sea fish. The chef, Bart Desmidt, is passionate about defending the quality of these ingredients and showcasing their full potential. The service is impeccable, with a friendly and professional staff that ensures a memorable dining experience. Overall, Bartholomeus is a top-notch establishment that offers exquisite food, excellent service, and a beautiful location. It is perfect for special occasions or a romantic dinner, and definitely worth a visit for anyone looking for a high-end dining experience.