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Adem Doruk Balık Alabalık Lokantası Eryaman Şube Restaurant à Etimesgut

Name: Adem Doruk Balık Alabalık Lokantası Eryaman Şube
Address: 2664. Cadde, Etimesgut, Turkey
Telephone: 903122800051
Rating: 4.0

Propriétaire non enregistré

Page d'accueil

Turquie

Restaurants

Adem Doruk Balık Alabalık Lokantası Eryaman Şube

Commentaires

#448 Depuis 1388 à Etimesgut

11 Revoir

Ambiance

8/10

Nourriture

8/10

Intérieur

8/10

Des prix

8/10

Service

8/10

Plus de détails

Prix & Cuisine

$$ Chophouse

Type de restaurant

Restaurant

Information

+903122800051

2664. Cadde, Etimesgut, Turquie

Voir l'itinéraire

Site web Adem Doruk Balık Alabalık Lokantası Eryaman Şube

Notation

Excellent

Très bien

Moyenne

Pauvre

Terrible

Tri

Le plus récent

Le plus ancien

Note croissante

Note décroissante

Date

Dater de - Date de

Enes Malik

Source:

7 months ago

Really good place for visiting with family and friends. The fish is really good and fresh and the water sound is amazing

Princess Daniel

Source:

A year ago

Restaurant is cute and cozy, but the meal wasn't that tasteful and to top it, it was expensive Service Dine in Meal type Dinner

Princess Daniel

Source:

A year ago

Service Dine in Meal type Dinner

shab Rah

Source:

2 years ago

Good place with delicious foods 😋

svem Clk

Source:

2 years ago

Fish smells comes first area. But Green is ok.

Yoonhyung “Yestin” LEE

Source:

3 years ago

It was very interesting asmosphere having that fish tank with fresh air outside For me, hamsi was good

Mehmet Aslan CANOGLU

Source:

3 years ago

Good service and fair price

Aytun Erdentug

Source:

4 years ago

Food quality and service very good

merhaba iyigünler

Source:

5 years ago

Nice location, live fish pools but poor breakfast quality and rude workers. You can find more cheaper breakfast and brunch restaurants with more friendly employees in Eryaman and Ankara than that place. Also the dishes are not fully cleaned.

Stunny Pharouk-Starzmann

Source:

5 years ago

Introduced to us by an influential AKP Government Partisan and his Parliamentarian friends. Though not a seaside restaurant, it is a highclass traditional marine-set "Live-Fish Restaurant" complete with live fish reservoires. They stress "exactly how" fish ought to be prepared and educate what combination to order. Inside is more stylish than outside. Outside are the important Fish-Reservoires of a series of well-watered poisson basins, where employees bustle to feed the fresh game. Large terraces outside near the scent of fresh sea water, fish and perfumed disinfectant. Cult Mediterranean flair.

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