Aldaburua Restaurant à Larressore

Nestled in the charming village of Larressore, Aldaburua is a Basque establishment that offers traditional cuisine with a modern twist. The ambiance is warm and welcoming, with a bustling atmosphere that makes it perfect for groups or a casual night out. The interior design is rustic and cozy, with exposed brick walls and wooden beams adding to the charm. Prices are reasonable, making it accessible to all budgets. Located just 5km from Espelette, Aldaburua is easily accessible and worth the trip. One of the standout dishes on the menu is the cochon de lait laqué grillé aux cèpes (grilled suckling pig with porcini mushrooms), which is succulent and bursting with flavor. The entrecôte (ribeye steak) is also highly recommended, as is the merlu (hake fish). The bar serves up a variety of cocktails, including their signature drink, the Aldaburua, which is a refreshing mix of gin, elderflower, lime juice, and tonic water. For non-alcoholic options, try the homemade limonade (lemonade) or cidre (cider) from the region. The wine list features local favorites such as Irouleguy and Château Boyrein. Aldaburua has both indoor and outdoor seating, with a lovely terrace offering panoramic views of the surrounding hills. The establishment also features live music on select nights, adding to the lively atmosphere. Whether you're looking for a fine dining spot or a casual eatery, Aldaburua is a must-visit for anyone seeking an authentic Basque culinary experience.